Oma's Chocolate Chip Cookies

Whole grain goodness



I don't bother making my own cookie dough anymore.

There's just something about Oma's touch.

Oma means Grandma in Dutch.

Just in case ya didn't know.

I'm so informative, I know.

These cookies are phenomenal.

There are no other words to describe them.

They are made with organic spelt flour and organic sugars.

I don't even feel guilty snitching one of these.

Or two.

Oma's Chocolate Chip Cookies

2 1/4 cups flour (spelt)

1 teaspoon baking soda

1/4 teaspoon salt

1 cup (2 sticks) butter, softened

1/2 cup sugar

1/2 cup brown sugar

1 teaspoon vanilla

2 eggs

1 - 12 ounce package chocolate chips

Mix it all up and plop it on some cookie sheets.

Bake at 350 degrees (F) for 8-10 minutes till browned.

Cool 5 minutes and remove from baking sheet.

Try not to eat them all.

Tips for healthier substitutions: Use whole grain flour, organic sugars, organic vanilla, free range or organic eggs, and organic butter.

They rock!

The Lunch Lady